Guest post by Lucy Burdette
This post contains affiliate links*
After writing eight installments of the Key West food critic mystery series (the eighth, Death on the Menu, was out yesterday), I’ve developed so many characters that it’s almost hard to keep track of them. “Oh wait,” I’ll say to myself, “what the heck is Lorenzo or Miss Gloria or Officer Steve Torrence doing when all this is happening?” The one thing I never forget to include is the cats. In my real life, I begged for my first cat for my thirteenth birthday, and I haven’t been without one since. So my series wouldn’t feel right without them either.Continue Reading